Elizabeth Baird's Classic Canadian Cooking: Menus for the Seasons

by Elizabeth Baird

Inspired by the cookbooks of the past and family recipe collections, Elizabeth Baird's Classic Canadian Cooking has itself become a classic. Her 300 recipes embody the experience of generations of... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1550285025
• ISBN13: 9781550285024
• Release Date: January 1995
• Publisher: Lorimer
• Length: 216 Pages
• Weight: 0.80 lbs.
• Dimensions: 0.5" x 7.4" x 8.4"