Edible Mushrooms: A Forager's Guide to the Wild Fungi of Britain, Ireland and Europe

by Geoff Dann

An up-to-date, comprehensive and brilliantly illustrated guide to fungi foraging in Britain and Europe.

Written by full-time forager Geoff Dann, Edible Mushrooms covers every known edible fungi species - from the Oyster Mushroom and Beefsteak Fungus to the Bay Cup. It also features all the poisonous groups, as well as a few other extremely uncommon species and a handful of mushrooms included for their interesting or unusual...

• Format: Hardcover
• Language: English
• ISBN: 0857844598
• ISBN13: 9780857844590
• Release Date: June 2018
• Publisher: Green Books
• Length: 528 Pages
• Weight: 3.38 lbs.
• Dimensions: 1.5" x 6.5" x 9.3"