Eating Gluten-Free with Emily: A Story for Children with Celiace Disease

by Bonnie J. Kruszka

Book Overview

For children, a diagnosis of celiac disease and an abrupt change to a gluten-free diet can bring about an overwhelming number of questions and concerns. What is gluten? Why can't I eat cake, cookies, and chicken nuggets like everyone else? What do I tell my friends? Answers to these and many other questions are provided in this book. Written by the mother of a child with celiac disease, who also has the disease herself, this book offers a reassuring...

• Format: Paperback
• Language: English
• ISBN: 1439212260
• ISBN13: 9781439212264
• Release Date: January 2009
• Publisher: Booksurge
• Length: 32 Pages
• Weight: 0.05 lbs.