Craig Claibornes Favorites from New York Times

by Craig Claiborne

Craig Claiborne an American restaurant critic, food writer and former food editor of the New York Times. He was the author of numerous cookbooks and an autobiography. Over the course of his career, he... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0517324180
• ISBN13: 9780517324189
• Release Date: December 1976
• Publisher: Random House Value Publishing
• Length: 1 Pages
• Weight: 1.85 lbs.