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Paperback Chocolate Book

ISBN: 0752594443

ISBN13: 9780752594446

Chocolate

(Part of the Cook's Library Series)

"Strength is the capacity to break a chocolate bar into four pieces with your bare hands--and then eat just one of the pieces."--JUDITH VIORST, poet. Chocolate is more than just a food--it's a consuming passion, a sensual delight, melting in your mouth, bursting into rich flavor. Whether dark, bittersweet, or milky; with or without nuts; shaped into a bite-size bar or a classic bonbon, it's the ultimate indulgence. Increase your enjoyment of this...

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Format: Paperback

Condition: Like New

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Related Subjects

Cooking Cooking Holiday Cooking

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