Cooking the Gullah Way, Morning, Noon, and Night [Standard Large Print 16 Pt Edition]

by Sallie Ann Robinson

Although technology and development were slow in coming to Daufuskie, the island is now changing rapidly. With this book, Robinson highlights some of her favorite memories and delicious recipes from life on Daufuskie, where the islanders traditionally ate what they grew in the soil, caught in the river, and hunted in the woods. The unique food traditions of Gullah culture contain a blend of African, European, and Native American influences. Reflecting...

• Format: Paperback
• Language: English
• ISBN: 0369370228
• ISBN13: 9780369370228
• Release Date: August 2009
• Publisher: ReadHowYouWant
• Length: 284 Pages
• Weight: 0.80 lbs.
• Dimensions: 0.7" x 6.1" x 9.2"