Carry Out, Carry on: A Year in the Life of a Texas Chef

by Jon Bonnell

"Carry Out, Carry On" is a must-read book that shares incredible journey of a chef and restaurant owner through the chaotic pandemic of 2020. Throughout his book, Chef Jon Bonnell journals the struggles, sadness, perseverance, and unprecedented happenings through the eyes of an insider in the foodservice business.

Throughout this unforgettable book, Bonnell leads readers step by step through the hardships of 2020. The pandemic has impacted...

• Format: Hardcover
• Language: English
• ISBN: 1098392418
• ISBN13: 9781098392413
• Release Date: September 2021
• Publisher: Bookbaby
• Length: 72 Pages
• Weight: 0.85 lbs.
• Dimensions: 0.4" x 7.1" x 9.1"