An Invitation to Italian Cooking

by Antonio Carluccio

Book Overview

The essence of Italian cooking is its reliance on superb ingredients and on simple cooking methods, both of which are the basis of An Invitation to Italian Cooking. Each recipe is overlaid with the... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0747275904
• ISBN13: 9780747275909
• Release Date: November 2002
• Publisher: Headline
• Length: 224 Pages
• Weight: 2.90 lbs.
• Dimensions: 1.0" x 8.6" x 10.7"

Customer Reviews

One of the best Italian Cookbooks around....

This is THE book you should buy if you want to learn or improve your Italian cooking. Every recipe works perfectly... pasta, pizza, risotto... my copy is dogeared and smeared with putanesca sauce... try the aubergine parmesan ... sublime!!!