A new Book of Cookery: Eight Hundred and Sixty Recipes, Covering the Whole Range of Cookery

by Fannie Merritt Farmer

Book Overview

This is a comprehensive cookbook featuring over 800 recipes covering every aspect of cookery. From soups and sandwiches to main courses and desserts, the book offers a wealth of delicious and inventive dishes for cooks of all levels. With clear instructions and helpful tips, this book is a valuable resource for anyone interested in the art of cooking.

This work has been selected by scholars as being culturally important, and is part of the...

• Format: Paperback
• Language: English
• ISBN: 1022242229
• ISBN13: 9781022242227
• Release Date: July 2023
• Publisher: Legare Street Press
• Length: 620 Pages
• Weight: 1.89 lbs.
• Dimensions: 1.3" x 6.1" x 9.2"