Wiley's Health Series: Nutrition, Hygiene, Physiology
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Book Overview
Wiley's Health Series: Nutrition, Hygiene, Physiology, written by Harvey Washington Wiley, presents a comprehensive overview of essential health principles as understood in the early 20th century. This volume delves into the interconnectedness of nutrition, hygiene, and physiological functions, offering readers insights into maintaining optimal health through informed lifestyle choices.
Wiley's work emphasizes the importance of a balanced diet, proper hygiene practices, and an understanding of the body's inner workings. It serves as a valuable historical resource, reflecting the prevalent health knowledge and concerns of its time. Readers interested in the history of medicine, public health initiatives, or the evolution of nutritional science will find this book to be both informative and enlightening. "Wiley's Health Series" remains a testament to the enduring quest for knowledge about health and well-being.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.
This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
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