Tout de Suite a la Microwave: A Gourmet's Cookbook ...

by Jean K. Durkee

Book Overview

Tout de Suite a la Microwave I. Home economist and author Jean K Durkee has adapted for microwave cooking the best of the French, Acadian and Creole recipes for which the South Louisiana "Cajun... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0960536205
• ISBN13: 9780960536207
• Release Date: December 1977
• Publisher: J.K. Durkee
• Length: 2 Pages
• Weight: 0.95 lbs.
• Dimensions: 1.0" x 6.4" x 9.0"

Customer Reviews

Tout de Suite a la Microwave I : A gourmet's cookbook of French, Acadian and Creole recipes

As before item is in excellent condition. Is for wife and she is very happy

Tout de Suite a la Microwave I: FRENCH,CREOLE & ACADIAN

THIS IS THE BEST COOKBOOK OF FRENCH- CREOLE AND ACADIAN RECEIPES YOU WILL EVER FIND, NOT TO MENTION YOU CAN COOK ALL THE RECEIPES IN THE MICROWAVE. WE HAVE A MOTOR HOME AND WHEN WE GO TO LOUSIANA THE FIRST AND SECOND EDITION OF THIS COOKBOOK GOES WITH ME. WE LOAD UP WITH PRAWNS, SHRIMP,CRAWFISH AND LOBSTER AND I COOK WITH DELIGHT. I HIGHLY RECOMMEND THIS COOKBOOK AS WELL AS THE SECOND COOK BOOK WHICH IS ALSO FOR SALE ... THE RECEIPES ARE EASY, QUICK, AND HAVE MINIMUM MUSS AND FUSS. I HAVE COOKED ALMOST EACH AND EVERY RECEIPE AND HAVE HAD ABSOLUTELY NO PROBLEMS AT ALL. HIGHLY RECOMMENDED 5 STAR DINING ALL THE WAY!!!!!!!!!!!!!