The Vegetarian Cookbook: The Practical Guide to Preparing and Cooking Delicious Vegetarian Meals

by Nicola Graimes

Book Overview

These two superb books offer the complete guide to wholefood vegetarian cookery. Together they feature over 300 recipes, from hearty soups and nutritious weekdaymeals to a tempting selection of dishes... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0760790795
• ISBN13: 9780760790793
• Release Date: January 2007
• Publisher: Barnes & Noble Books
• Length: 256 Pages
• Weight: 3.35 lbs.

Customer Reviews

one of my favorites!

i love this cookbook so much i buy it for friends! i love the recipes. and i feel spoiled by all the pictures you find in this book. there's nothing more inspiring than a professionaly posed bowl of soup. i'm vegan now, but i still use this cookbook with ease by simpling substituting for different ingredients. this book also has a nice easy to understand section about eating properly as a vegetarian and where to get different nutrients.

small book but very comprehensive for its size

Some of the recipes listed here are suitable for vegans. The other recipes can easily be adjusted to fit the vegan lifestyle. There is a good index in the back of the book if you can't find your recipe from the chapter headings. Some of the recipes include: soups, appetizers & light meals, main meals, salads, tarts, pies, and pizzas, side dishes, desserts, breads, cakes, and cookies. Every chapter and recipe has good color photographs, something important to visually oriented cooks. I plan on trying out most of the recipes listed here.

Great Cookbook

This is a great cookbook that has a lot of great recipes. It's great for the vegetarian tha doesn't like tofu!