The No-Salt, Lowest-Sodium International Cookbook

by Donald A. Gazzaniga and Maureen A. Gazzaniga

Book Overview

When a serious heart problem caused Don Gazzaniga to give up his career in communications, he was warned to keep to a diet with very little salt or other sodium. Undaunted, he discovered a way to... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0312355718
• ISBN13: 9780312355715
• Release Date: November 2007
• Publisher: St. Martin's Press
• Length: 400 Pages
• Weight: 1.35 lbs.
• Dimensions: 1.3" x 6.5" x 9.3"

Customer Reviews

The Best!

I use this cookbook almost everyday. This is my favorite cookbook of my 40 year collection of cookbooks !!