The Gourmet Cookie Book: The Single Best Recipe from Each Year 1941-2009

by Gourmet Magazine

Book Overview

For this stunning collection, the editors of Gourmet delved deep into their archives and selected the most delicious cookie for each year of the magazine's sixty-eight-year existence. After marathon... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0547328168
• ISBN13: 9780547328164
• Release Date: November 2010
• Publisher: Rux Martin/Houghton Mifflin Harcourt
• Length: 176 Pages
• Weight: 1.26 lbs.
• Dimensions: 0.7" x 8.8" x 8.6"