The Dutch Table: Gastronomy in the Golden Age of the Netherlands

by Gillian Riley and Gillian Riley

Bright and fine book and jacket. both look new. Full-color illustrations by famous artists. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1566409780
• ISBN13: 9781566409780
• Release Date: January 1994
• Publisher: Pomegranate Communications
• Length: 96 Pages
• Weight: 0.65 lbs.
• Dimensions: 0.5" x 7.3" x 9.3"

Customer Reviews

Good Overview

A nice little volume, but not very indepth. If read in conjunction with The Sensible Cook by Peter G. Rose, it will give you a better understanding into Dutch foodways.