The Cheesemaking Workshop: Handmade Cheeses and the Beautiful Meals They Create

By Lyndall Dykes

Cheesemaking is not the exclusive preserve of European experts or scientifically equipped kitchens. According to Lyndall Dykes, if milkmaids could make cheese with only the basics, you can too.... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 192102464X
• ISBN13: 9781921024641
• Release Date: September 2018
• Publisher: New Holland Publishers
• Length: 208 Pages
• Weight: 1.75 lbs.
• Dimensions: 0.7" x 7.9" x 10.3"