The Book of Preserves: Including Jams, Jellies, Marmalades, Chutneys, Pickles, Relishes and More (Australian Women's Weekly)

by Maryanne Blacker and The Australian Women's Weekly

To make your own preserves is a wonderfully satisfying experience. This book can show you how using fruit and vegetables in season to give the best results. It would also be appropriate for a gift... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 094989270X
• ISBN13: 9780949892706
• Release Date: May 1998
• Publisher: Australian Consolidated Press
• Weight: 0.50 lbs.