Succulent Scandinavian Recipes: Your Complete Cookbook of Nordic Dish Ideas!

by Allie Allen

What types of recipes are prepared in Scandinavia?

In Scandinavian countries, including Denmark, Norway, Sweden, Finland and Iceland, they have always included fresh fish as a main staple in their recipes. However, they have access to many other ingredients, like pork, beef, poultry, turnips, beets, potatoes, cucumbers and various fruits.

The people of Scandinavia have long been able to harvest ingredients from the ocean, fresh-water...

• Format: Paperback
• Language: English
• ISBN: B0922QNX4P
• ISBN13: 9798734804193
• Release Date: April 2021
• Publisher: Independently Published
• Length: 88 Pages
• Weight: 0.42 lbs.
• Dimensions: 0.2" x 8.0" x 10.0"