Steal the Menu: A Memoir of Forty Years in Food

by Raymond Sokolov

Book Overview

Four decades of memories from a gastronome who witnessed the food revolution from the (well-provisioned) trenches--a delicious tour through contemporary food history. When Raymond Sokolov became food... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0307700941
• ISBN13: 9780307700940
• Release Date: May 2013
• Publisher: Knopf Publishing Group
• Length: 242 Pages
• Weight: 1.02 lbs.
• Dimensions: 1.2" x 5.8" x 8.2"