Rise to the Occasion: A French Food Experience

by Cherif Brahmi, Hedda Dowd, Edward Giobbi, et al.

Book Overview

The owners of rise n 1 restaurant share their take on cooking and entertaining in this beautifully photographed book. Recipes for souffl s, salads, soups, seafoods, tarts, and more illustrate their dedication to food and tradition. Do not miss some of their favorite guests and coveted annual events, which you will find covered throughout the book. Anecdotes and ideas for entertaining round out this charming volume.

• Format: Hardcover
• Language: English
• ISBN: 1589808568
• ISBN13: 9781589808560
• Release Date: December 2010
• Publisher: Pelican Publishing Company
• Length: 192 Pages
• Weight: 2.45 lbs.
• Dimensions: 0.8" x 10.1" x 10.2"