New Mexico Food Trails: A Road Tripper's Guide to Hot Chile, Cold Brews, and Classic Dishes from the Land of Enchantment

by Carolyn Graham

Book Overview

New Mexico native and travel and food writer Carolyn Graham goes beyond the standard restaurant guide to detail her personal experiences traveling and eating around the state. The result is a distinctive road map of flavors, ingredients, and fusions that bring these New Mexico food trails to life.

This guide is for those who are ready to hit the road and want to be informed about the places they are visiting. It's for foodies, travelers,...

• Format: Paperback
• Language: English
• ISBN: 0826362478
• ISBN13: 9780826362476
• Release Date: April 2021
• Publisher: University of New Mexico Press
• Length: 160 Pages
• Weight: 0.55 lbs.
• Dimensions: 0.4" x 7.7" x 7.9"