Methods of Soil Analysis, Part 2: Chemical and Microbiological Properties

Methods of Soil Analysis, Part 2--Chemical and Microbiological Properties, Agronomy Monograph 9, is the second edition and thus replaces the original Part 2 published in 1965. This new publication incorporates significant advances made in this field during the past 17 years and is an important addition to the Agronomy monograph series, which was started in 1949. The first six volumes of the series were published by Academic Press, Inc. In 1957 the American Society of Agronomy took over publication of its monographs and continued to be the sole publisher through the 18th monograph published in 1977. The Crop Science Society of America and the Soil Science Society of America were invited to participate in the series and have been copublishers since 1977. The monographs represent an important and continuing effort of the associated societies, their officers, and the 11,700 members located in 100 countries to provide mankind worldwide with the most recent information available.

• Format: Misc.
• Language: English
• ISBN: 0891189777
• ISBN13: 9780891189770
• Release Date: January 1
• Publisher: Acsess