Hooked on Salmon: 91 Mouthwatering Steak Recipes

by Gourmet Grub Club Kozu

As one of the most popular seafood options around the world, salmon is heralded not just for its distinctive taste but also its versatility. From grilling and roasting to poaching and smoking, there's a preparation method for everyone's liking. With its rich and buttery flavor and firm, meaty texture, salmon is a true crowd-pleaser. Whether you're a seasoned connoisseur, an adventurous chef, or just someone who enjoys good food, you're sure to find...

• Format: Paperback
• Language: English
• ISBN: B0CFDCGZGD
• ISBN13: 9798857248539
• Release Date: August 2023
• Publisher: Independently Published
• Length: 100 Pages
• Weight: 0.32 lbs.
• Dimensions: 0.2" x 6.0" x 9.0"