Grasses And Forage Plants: A Practical Treatise Comprising Their Natural History; Comparative Nutritive Value; Methods Of Cultivating, Cutting An

by Charles L. Flint and Charles Louis Flint

Book Overview

""Grasses and Forage Plants"" is a comprehensive and practical guide to the natural history, comparative nutritive value, and methods of cultivating, cutting, and curing grasses and forage plants. Written by Charles L. Flint, this book is a valuable resource for farmers, ranchers, and anyone interested in the science of agriculture. The book covers the various types of grasses and forage plants, their growth habits, and their nutritional value for...

• Format: Paperback
• Language: English
• ISBN: 116379421X
• ISBN13: 9781163794210
• Release Date: September 2010
• Publisher: Kessinger Publishing
• Length: 400 Pages
• Weight: 1.17 lbs.
• Dimensions: 0.8" x 6.0" x 9.0"