Gastronomy of Alsace 75 Simple Recipes

By Marguerite Doerflinger

Book Overview

This richly illustrated booklet takes us, by means of a collection of traditional recipes, on a little journey around Alsace. It presents a variety of easy-to-prepare country dishes which have been... This description may be from another edition of this product.

• Format: Paperback
• Language: French
• ISBN: 2737221064
• ISBN13: 9782737221064
• Release Date: January 1982
• Publisher: COLMAR
• Length: 64 Pages
• Weight: 0.34 lbs.