Foods and Food Adulterants, Volumes 1-4

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Foods And Food Adulterants, Volumes 1-4; Foods And Food Adulterants; United States. Bureau Of Chemistry; Issue 13 Of Bulletin (United States. Bureau Of Chemistry)

United States. Bureau of Chemistry

Government Printing Office, 1887

Technology & Engineering; Food Science; Food; Food adulteration and inspection; Technology & Engineering / Food Science

• Format: Paperback
• Language: English
• ISBN: 1173589198
• ISBN13: 9781173589196
• Release Date: July 2011
• Publisher: Nabu Press
• Length: 646 Pages
• Weight: 2.50 lbs.
• Dimensions: 1.3" x 7.4" x 9.7"