Food Spoilage Microorganisms: Ecology and Control

Food Spoilage Microorganisms: Ecology and Control focuses on the occurrence, outbreak, consequences, control, and evaluation of spoilage microorganisms in food, providing the necessary basic knowledge... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1498744583
• ISBN13: 9781498744584
• Release Date: April 2017
• Publisher: CRC Press
• Length: 192 Pages
• Weight: 1.20 lbs.
• Dimensions: 0.7" x 7.2" x 10.1"