Lucy Wavermans Fast and Fresh Cookbook

by Lucy Waverman

Lucy Waverman's simple yet innovative recipes combine wholesome, readily available ingredients to create mouth-watering and fresh flavours - foods that taste like you spent the day in the kitchen! This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0075510642
• ISBN13: 9780075510642
• Release Date: January 1991
• Publisher: McGraw-Hill Ryerson Ltd
• Length: 186 Pages
• Weight: 0.88 lbs.

Customer Reviews

The best cookbook I've ever used!

The book is well organized, and full of useful hints. More importantly, it has easy recipes that always work. My husband can even use it!