Farm Journal's Complete PIE cookbook: 700 Best Dessert and Main-Dish Pies in the Country

by Farm Journal and edited by Nell B. Nichols

Book Overview

The best dessert and main-dish pies in the country. Includes 700 recipes. Some of the recipes include Country Blueberry Pies, Custard Pies, Popcorn Ice Cream Pie, Frosted Ice Cream Pie, Brownie Pie,... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0385018436
• ISBN13: 9780385018432
• Release Date: January 1965
• Publisher: Doubleday & Company, Inc.
• Length: 308 Pages
• Weight: 0.98 lbs.

Customer Reviews

I didn't receivevthis book I received another.

I ordered this book because my book is getting old and falling apart. I was not happy to receive a different book

Replacement

I lost my home in the devastating fire in Malibu in November 2018 . Finding and replacing some of my old cookbooks with my favorite recipes was one way of bringing some normalcy back to my life.

I LOVE this cookbook!

I absolutely love this cook book! It is my all time favorite. Recipes from pecan pie, to sweetpotatoe pie, to pizza, to chicken pot pie... A pie for every meal! The recipes are simple and so easy to do! I haven't made a pie that I didn't get grave reviews on. A must in every cooks kitchen.