Dining During the Depression

by Karen Thibodeau

These days children think of food as something that flows in an endless supply from the kitchen freezer into the microwave. The plain-but-pleasing food that got America through the Great Depression... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0898211565
• ISBN13: 9780898211566
• Release Date: January 1996
• Publisher: Reiman Media Group
• Length: 205 Pages
• Weight: 1.10 lbs.
• Dimensions: 0.8" x 6.6" x 8.7"