Fresh plant-based foods are the key to vibrant health, beautiful skin, and high energy. But when you're faced with complicated ingredients and fussy techniques, it can be too easy to give up and order in. Food writer, blogger, and podcaster Laura-Jane Koers has been there. After years of eating instant food led to extra weight and low energy, Laura-Jane turned her health around by turning to nutrient-packed fresh vegetables, fruits, nuts, and grains. Now, she's on a quest to show how eating well can be as easy as it is good for you (really!). In Cook Lively! Laura-Jane shares her best recipes for satisfying meals, crave-worthy snacks, and jaw-dropping desserts-all prepared using the simplest cooking methods and made from ingredients that can be found all year round and are most likely already in your kitchen. Meaty Mushroom Burgers, Mediterranean Cauliflower Pizza, Yellow Curry Salad, Thai Coconut Soup, Spiced-Right Yam Wedges, Fluffy Baked Pancakes, Apple Blossom Breakfast Bowl, Orange Creamsicle Ice Cream Cake, Cashew Cowboy Cookies, 30-Second Blueberry Dream Sherbet, Chocolate Donut Holes Book jacket.
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