Control of Listeria monocytogenes in Ready-to-Eat Meat and Poultry Products (US Food Safety and Inspection Service Regulation) (FSIS) (2018 Edition)

by The Law Library

Control of Listeria monocytogenes in Ready-to-Eat Meat and Poultry Products (US Food Safety and Inspection Service Regulation) (FSIS) (2018 Edition) The Law Library presents the complete text of the Control of Listeria monocytogenes in Ready-to-Eat Meat and Poultry Products (US Food Safety and Inspection Service Regulation) (FSIS) (2018 Edition). Updated as of May 29, 2018 The Food Safety and Inspection Service (FSIS) is affirming, with changes and...

• Format: Paperback
• Language: English
• ISBN: 1729565719
• ISBN13: 9781729565711
• Release Date: October 2018
• Publisher: Createspace Independent Publishing Platform
• Length: 36 Pages
• Weight: 0.18 lbs.
• Dimensions: 0.1" x 7.0" x 10.0"