Bread: Over 100 Internationally Inspired Recipes for Rolls, Loves, Bagels, Croissants, and More

by Cider Mill Press

From how to make the perfect starter to crafting the crispiest crust, this is your one-stop-shop for all things bread.

Learn the history of breadmaking, and how the most delicious loaves of bread all share one common ingredient: time. From how to make the perfect starter to crafting the crispiest crust, this is your one-stop-shop for all things bread. Master rising, kneading, and baking your bread to perfection with delicious recipes sure to...

• Format: Hardcover
• Language: English
• ISBN: 164643031X
• ISBN13: 9781646430314
• Release Date: December 2029
• Publisher: Cider Mill Press
• Length: 256 Pages