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Paperback Bartenders' Manual: And a guide for hotels and restaurants Book

ISBN: 1976750016

ISBN13: 9781976750014

Bartenders' Manual: And a guide for hotels and restaurants

First published in the 1860s, Harry Johnson's Bartenders' Manual is one of the oldest books of its kind. This version is a complete copy of the 1934 reprint. Johnson tells us about a time when it was obviously necessary to remind bartenders not to chew on a toothpick or a cigar when on a job interview, not to spit on the floor or indulge in other bad habits. He gives advice on how to attend a bar as well as how to treat patrons and employees, the...

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Format: Paperback

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