Baking for Breakfast: Sweet and Savory Treats for Mornings at Home: A Chef's Guide to Breakfast with Over 130 Delicious, Easy-to-Follow Reci

by Donna Leahy

Rise and shine to the aroma of freshly baked treats Get inspired to savor the day with delicious, easy-to-make recipes in Baking for Breakfast: Sweet and Savory Treats for Mornings at Home, the comprehensive chef's guide to breakfast baking at home. Acclaimed chef and cookbook author Donna Leahy shares her secrets for making fabulous breakfast baked goods with over 130 step-by-step recipes for donuts, muffins, coffeecakes, biscotti and more. With...

• Format: Paperback
• Language: English
• ISBN: 1942118147
• ISBN13: 9781942118145
• Release Date: October 2015
• Publisher: Food Arts Fusion LLC
• Length: 352 Pages
• Weight: 1.26 lbs.
• Dimensions: 0.7" x 6.0" x 9.0"