At the End of Ceres Street: A Chef's Salute to Portsmouth, New Hampshire

by Chef James Haller

Over fifty years ago, chef and author James Haller found his way to Portsmouth, NH. The charm of this small seaport town and its inhabitants grew into an affection tender and wise, which Haller celebrates in this love letter to the city and to the remarkable individuals he had the good fortune to come to know.

--Chef James Haller

• Format: Hardcover
• Language: English
• ISBN: 1938394704
• ISBN13: 9781938394706
• Release Date: November 2021
• Publisher: Great Life Press
• Length: 168 Pages
• Weight: 1.35 lbs.
• Dimensions: 0.7" x 6.9" x 10.1"