American Heritage Cookbook: Classic Regional Dishes in 200 Step by Step Recipes

by Carla Capalbo and Laura Washburn

Book Overview

The very best of American cooking, from the shores of New England to the rich valleys of California, and from the Midwest plains to the northern mountains - here are classic recipes shown stage by stage, with 800 photographs to guide and inspire.
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• Format: Hardcover
• Language: English
• ISBN: 184309407X
• ISBN13: 9781843094074
• Release Date: June 2014
• Publisher: Lorenz Books
• Length: 264 Pages
• Weight: 1.80 lbs.
• Dimensions: 0.9" x 7.0" x 9.0"