Potato

by Williams-Sonoma

Layered in a creamy gratin, shaped into rustic gnocchi with pesto, or pured into a comforting soup, potatoes are a versatile ingredient in any cook's kitchen. As a light summer dish or a hearty winter... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0743226828
• ISBN13: 9780743226820
• Release Date: November 2002
• Publisher: Free Press
• Length: 120 Pages
• Weight: 1.55 lbs.
• Dimensions: 0.7" x 8.5" x 9.5"

Customer Reviews

gotta love potatoes

looks like some really good recipes... havent tried any yet, but looking forward to it... i love how the williams sonoma cookbooks have such vibrant pictures to go along with the recipes... im a picture kind of a girl!

COMPLETE COLLECTION OF BASIC POTATO RECIPES

THIS BOOK HAS GREAT RECIPES FOR EVERY TYPE OF POTATO DISH YOU WANT TO MAKE. IT'S DIVIDED UP BY DIFFERENT CLASSES, LIKE "THE CLASSICS" WHICH HAS RECIPES FROM "CLASSIC" POTATO DISHES. EACH SECTION HAS SOME TRADITIONAL AND SOME DIFFERENT RECIPES FOR EVERYONE'S FAVORITE TUBER. CHECK OUT THE OTHER WILLIAMS-SONOMA COOKBOOKS AS WELL. ALL ARE GREAT IN MY OPINION.

Excellent Variety of Recipes

Let's face it, in America potatos are a traditional sidedish. This book actually teaches you how to use them to make everything from the simplest to most elegant dishes in an easy-to-follow fashion. I actually consider this to be one of my favorites in the collection because it does not require as many specialty ingredients as the other books.

The BEST potato cookbook!

We first checked this book out from the library, but soon it was apparent that no one in our family was going to let it be returned, so here I am to buy it! Every recipe we have made has been wonderful. Many family favorites are contained here. And our favorite part? Pictures for EVERY recipe!