The Essential Scratch & Sniff Guide to Becoming a Wine Expert: Take a Whiff of That

by Richard Betts

Book Overview

Richard Betts is one of fewer than two hundred master sommeliers in the world, but he's no wine snob and he hates wine-speak. In the first book of its kind, he helps readers scratch and sniff their... This description may be from another edition of this product.

• Format: Board book
• Language: English
• ISBN: 0544005031
• ISBN13: 9780544005037
• Release Date: October 2013
• Publisher: Harvest Publications
• Length: 22 Pages
• Weight: 1.20 lbs.
• Dimensions: 0.7" x 10.0" x 8.1"