The Best of Gourmet: Featuring the Flavors of Sicily

by Gourmet Magazine

Book Overview

The latest volume fromGourmetmagazine combines the best elements of the publication: cooking, fine dining, entertaining, shopping, world travel, culture, and history. Three hundred of the best recipes... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0375506047
• ISBN13: 9780375506048
• Release Date: May 2001
• Publisher: Random House (NY)
• Length: 288 Pages
• Weight: 0.95 lbs.
• Dimensions: 0.9" x 9.4" x 11.2"

Customer Reviews

While I have just received this book..and being a huge fan

..of The Best of Gourmet (everything i have ever tried has been awesome).. My first impression was that they have included more pictures in the opening section which is always a big plus, and have included some of the 'gourmet everyday' recipes as well.On the downside, it does look like they have included quite a few recipes with very exotic ingredients.. Hopefully the rest will make up for those!