Quick Cooking

By: Reiman Publications

Book Overview

788 Rapid Recipes culled from the first six issues of "Quick Cooking" magazine with conveniet chapters; easy to use Indexes; large print; and color photos. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0898212588
• ISBN13: 9780898212587
• Release Date: January 1999
• Publisher: Reiman Media Group
• Length: 356 Pages
• Weight: 2.70 lbs.
• Dimensions: 0.8" x 8.4" x 11.2"

Customer Reviews

Dinner Ideas

This is a great book for dinner ideas that are quick and easy. Great for a first time cook or novice.