The Splendid Table's How to Eat Weekends: New Recipes, Stories & Opinions from Public Radio's Award-Winning Food Show

by Lynne Rossetto Kasper and Sally Swift

Book Overview

In this enticing James Beard Award-nominated follow-up to their first book, Lynne Rossetto Kasper and Sally Swift, host and producer of "The Splendid Table" public radio show, celebrate Saturday and... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0307590550
• ISBN13: 9780307590558
• Release Date: September 2011
• Publisher: Clarkson Potter Publishers
• Length: 337 Pages
• Weight: 2.60 lbs.
• Dimensions: 1.2" x 7.8" x 9.2"