Roast It! Good Housekeeping Favorite Recipes: More Than 140 Savory Recipes for Meat, Poultry, Seafood  &  Vegetables (Favorite Good Housekeeping Recipes)
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Format: Spiral-bound
ISBN: 1588164799
ISBN-13: 9781588164797
Publisher: Hearst
Release Date: October, 2005
Length: 224 Pages
Weight: Unavailable
Dimensions: 9.1 X 6.9 X 1.5 inches
Language: English
   
   

Roast It! Good Housekeeping Favorite Recipes: More Than 140 Savory Recipes for Meat, Poultry, Seafood & Vegetables (Favorite Good Housekeeping Recipes)

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Roasting is a great way to prepare a scrumptious dinner with a minimum of fuss: put the food in the oven and it virtually cooks on its own. The experts at Good Housekeeping show how to get superb results every time: crispy brown chicken, moist and succulent fish (they'll tell you exactly how to time it), sweet and tender vegetables, and more. With ...
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  Yummmmmm

This book is fantastic. Easy to follow. Enticing photos. Comprehensive instructions and lists. I bring it to the store with me usually.