Italian So Fat, Low Fat, No Fat: More Than 100 Recipes for Special Occasions
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Format: Plastic Comb
ISBN: 0684829207
ISBN-13: 9780684829203
Publisher: Fireside
Release Date: April, 1997
Length: 224 Pages
Weight: Unavailable
Dimensions: 8.3 X 5.9 X 0.6 inches
Language: English
   
   

Italian So Fat, Low Fat, No Fat: More Than 100 Recipes for Special Occasions

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From Americas favorite fow-fat cook, more than 175 delicious, satisfying, healthful Italian recipes for the American table Betty Rohde knows what we like and what's good for us. Now the bestselling author of So Fat, Low Fat, No Fat has turned her attention to the Italian-style dishes that Americans love. From palate-teasing antipasti and soups to ...
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  Italian So Fat, Low Fat, No Fat

I have just started making recipes from this cookbook and enjoy the good tastes and seasonings, especially the Eggplant Lasagne. I did have a problem with one recipe, Chocolate Budino, and wonder if there is a mistake and if the author, Beddy Rohde, or anyone else has a solution. The cake/pudding part of it turned out fine, but the topping never melted in the saucepan, and was very dry on top. It seemed to need more liquid than the 2 Tbsp. Amaretto. Other recipes I've tried have turned out great!