A Kitchen Primer
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Format: Paperback
ISBN: 0425157202
ISBN-13: 9780425157206
Publisher: Berkley
Release Date: July, 1997
Length: 256 Pages
Weight: Unavailable
Dimensions: 6.7 X 4.2 X 3.1 inches
Language: English
   
   

A Kitchen Primer

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A complete, beginner's guide to the kitchen and the art of cookery furnishes practical information on kitchen equipment and tools, ingredients, cooking techniques, terms, equivalents and substitutions, recipes, and healthy, economical eating. Original."
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2 5

Customer Reviews

  Excellent!

It has everything a person needs to know about cooking! It has great definitions and terms as well as tips! There are also some easy recipes!
 
  Superior Book

This is an amazing book and tells you everything you need to know. I found it much more helpful than "All U Can Eat" by Lela Nargi, which I bought first---less "humorous" patter, and more real information. This book is a real treasure and I would recommend it to anyone just learning to cook.