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Canning & Preserving Books  

All Categories > Cookbooks, Food & Wine > Canning & Preserving
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Canning and Preserving For Dummies

By Amelia Jeanroy, Karen Ward

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ISBN: 0470504552
Release Date: September, 2009
Publisher: For Dummies
Format: Paperback

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$13.51

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Condition: Good
Ships From:  MI
Price $13.51

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Trail Food: Drying and Cooking Food for Backpacking and Paddling

By Alan Kesselheim

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(Avg. 5)

ISBN: 0070344361
Release Date: February, 1998
Publisher: International Marine/Ragged Mountain Press
Format: Paperback

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$6.96

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Condition: Acceptable
Ships From:  MD
Price $6.96

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Blue Ribbon Preserves: Secrets to Award-Winning Jams, Jellies, Marmalades and More

By Linda J. Amendt

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(Avg. 5)

ISBN: 1557883610
Release Date: July, 2001
Publisher: HP Trade
Format: Paperback

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Condition: Good
Ships From:  OR
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Preserving Summer's Bounty: A Quick and Easy Guide to Freezing, Canning, and Preserving, and Drying What You Grow

By Rodale Food Center

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ISBN: 0875969798
Release Date: April, 1995
Publisher: Rodale Books
Format: Paperback

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Condition: Acceptable
Ships From:  MO
Price $5.13

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The Eight Essential Steps to Conflict Resolution

By Dudley Weeks

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ISBN: 0874777518
Release Date: January, 1994
Publisher: Tarcher
Format: Paperback

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Condition: Good
Ships From:  GA
Price $3.99

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Cook & Freeze: 150 Delicious Dishes to Serve Now and Later

By Dana Jacobi

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ISBN: 1605294691
Release Date: August, 2010
Publisher: Rodale Books
Format: Paperback

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Condition: Good
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Making & Using Dried Foods

By Phyllis Hobson

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(Avg. 5)

ISBN: 0882666150
Release Date: January, 1994
Publisher: Storey Publishing, LLC
Format: Paperback

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Canning and Preserving Your Own Harvest: An Encyclopedia of Country Living Guide

By Carla Emery; Lorene Edwards Forkner

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ISBN: 1570615713
Release Date: July, 2009
Publisher: Sasquatch Books
Format: Paperback

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Condition: Very Good
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The Home Creamery: Make Your Own Fresh Dairy Products; Easy Recipes for Butter, Yogurt, Sour Cream, Creme Fraiche, Cream Cheese, Ricotta, and More!

By Kathy Farrell-Kingsley

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(Avg. 4.8)

ISBN: 1603420312
Release Date: June, 2008
Publisher: Storey Publishing, LLC
Format: Paperback

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Woodstove Cookery: At Home on the Range

By Jane Cooper

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ISBN: 0882661086
Release Date: January, 1983
Publisher: Storey Publishing, LLC
Format: Paperback

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