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Main Courses & Side Dishes Books  

All Categories > Cookbooks, Food & Wine > Main Courses & Side Dishes
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Canada's Best Slow Cooker Recipes

By Donna-Marie Pye

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ISBN: 0778800245
Release Date: October, 2000
Publisher: Robert Rose
Format: Paperback

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Sunday Soup: A Year's Worth of Mouth-Watering, Easy-to-Make Recipes

By Betty Rosbottom

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ISBN: 0811860329
Release Date: September, 2008
Publisher: Chronicle Books
Format: Paperback

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Soup: 57 Essential Recipes to Eat Smart, Be Fit, Live Well (Cooking Light)

By Editors of Cooking Light Magazine

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(Avg. 5)

ISBN: 084873064X
Release Date: November, 2008
Publisher: Oxmoor House
Format: Hardcover

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Waffles: Sweet & Savory Recipes for Every Meal

By Tara Duggan

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ISBN: 1616282053
Release Date: March, 2012
Publisher: Weldon Owen
Format: Hardcover

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Deviled Eggs: 50 Recipes from Simple to Sassy (50 Series)

By Debbie Moose

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ISBN: 1558322728
Release Date: February, 2004
Publisher: Harvard Common Press
Format: Hardcover

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Williams-Sonoma Collection: Hor d'oeuvre

By Brigit Legere Binns, Noel Barnhurst

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ISBN: 0743224426
Release Date: November, 2001
Publisher: Free Press
Format: Hardcover

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The Daily Soup Cookbook

By Leslie Kaul, Bob Spiegel, Peter Siegel, Carla Ruben, Robin Vitetta-Miller

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ISBN: 0786883006
Release Date: November, 1999
Publisher: Hyperion
Format: Paperback

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Tiny Food Party!: Bite-Size Recipes for Miniature Meals

By Teri Lyn Fisher; Jenny Park

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ISBN: 1594745811
Release Date: October, 2012
Publisher: Quirk Books
Format: Paperback

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Rachael Ray's Book of 10: More Than 300 Recipes to Cook Every Day

By Rachael Ray

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(Avg. 4.7)

ISBN: 0307383202
Release Date: November, 2009
Publisher: Clarkson Potter
Format: Paperback

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500 Appetizers

By Susannah Blake

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ISBN: 156906976X
Release Date: December, 2004
Publisher: Sellers Publishing, Inc.
Format: Hardcover

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