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Main Courses & Side Dishes Books  

All Categories > Cookbooks, Food & Wine > Main Courses & Side Dishes
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Truffles: 50 Deliciously Decadent Homemade Chocolate Treats

By Dede Wilson

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ISBN: 1558322302
Release Date: January, 2012
Publisher: Harvard Common Press
Format: Hardcover

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Ships From:  OR
Price $4.98

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Canada's Best Slow Cooker Recipes

By Donna-Marie Pye

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ISBN: 0778800245
Release Date: October, 2000
Publisher: Robert Rose
Format: Paperback

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Condition: Very Good
Ships From:  WA
Price $3.79

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500 Appetizers

By Susannah Blake

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ISBN: 156906976X
Release Date: December, 2004
Publisher: Sellers Publishing, Inc.
Format: Hardcover

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Breakfast (Williams-Sonoma Collection N.Y.)

By Brigit Binns

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ISBN: 0743243668
Release Date: May, 2003
Publisher: Free Press
Format: Hardcover

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On a Stick!: 80 Party-Perfect Recipes

By Matt Armendariz

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ISBN: 1594744890
Release Date: May, 2011
Publisher: Quirk Books
Format: Paperback

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Martha Stewart's Hors d'Oeuvres Handbook

By Martha Stewart

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ISBN: 0609603108
Release Date: March, 1999
Publisher: Clarkson Potter
Format: Hardcover

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Deviled Eggs: 50 Recipes from Simple to Sassy (50 Series)

By Debbie Moose

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ISBN: 1558322728
Release Date: February, 2004
Publisher: Harvard Common Press
Format: Hardcover

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Gifts in a Jar: Soups (Gifts in a Jar, 4)

By G & R Publishing

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ISBN: 1563831244
Release Date: July, 2001
Publisher: G & R Pub
Format: Spiral-bound

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Teens Cook Dessert

By Megan Carle, Jill Carle

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ISBN: 1580087523
Release Date: February, 2006
Publisher: Ten Speed Press
Format: Paperback

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Hors D'Oeuvre: William Sonoma Collection

By Brigit Legere Binns, Noel Barnhurst

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ISBN: 0743224426
Release Date: November, 2001
Publisher: Free Press
Format: Hardcover

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