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Main Courses & Side Dishes Books  

All Categories > Cookbooks, Food & Wine > Main Courses & Side Dishes
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The Soup Sisters Cookbook: 100 Simple Recipes to Warm Hearts . . . One Bowl at a Time

By Sharon Hapton; Pierre A. Lamielle

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ISBN: 0449015599
Release Date: October, 2012
Publisher: Appetite by Random House
Format: Paperback

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Condition: Very Good
Ships From:  WA
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Williams-Sonoma Collection: Soup

By Diane Rossen Worthington

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ISBN: 0743224442
Release Date: November, 2001
Publisher: Free Press
Format: Hardcover

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Price $3.39

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Biscotti

By Lou Seibert

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ISBN: 0811800954
Release Date: April, 1992
Publisher: Chronicle Books
Format: Hardcover

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Hors D'Oeuvre: William Sonoma Collection

By Brigit Legere Binns, Noel Barnhurst

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ISBN: 0743224426
Release Date: November, 2001
Publisher: Free Press
Format: Hardcover

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Chili Madness: A Passionate Cookbook- More Than 130 New Recipes! 2nd Edition

By Jane Butel

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ISBN: 0761147616
Release Date: October, 2008
Publisher: Workman Publishing Company
Format: Paperback

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My Sweet Mexico: Recipes for Authentic Pastries, Breads, Candies, Beverages, and Frozen Treats

By Fany Gerson

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ISBN: 1580089941
Release Date: September, 2010
Publisher: Ten Speed Press
Format: Hardcover

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The Daily Soup Cookbook

By Leslie Kaul, Bob Spiegel, Peter Siegel, Carla Ruben, Robin Vitetta-Miller

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ISBN: 0786883006
Release Date: November, 1999
Publisher: Hyperion
Format: Paperback

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The Ultimate Ice Cream Book: Over 500 Ice Creams, Sorbets, Granitas, Drinks, And More

By Bruce Weinstein

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ISBN: 0688161499
Release Date: May, 1999
Publisher: Cookbooks
Format: Paperback

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Teens Cook Dessert

By Megan Carle, Jill Carle

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ISBN: 1580087523
Release Date: February, 2006
Publisher: Ten Speed Press
Format: Paperback

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Breakfast (Williams-Sonoma Collection N.Y.)

By Brigit Binns

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ISBN: 0743243668
Release Date: May, 2003
Publisher: Free Press
Format: Hardcover

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